Cheesburger Sliders; $8.25
Four ground beef burgers topped with cheddar cheese, served with lettuce tomato and pickles.
Chicken Parm Sliders; $8.25
Four chicken cutlets topped with provolone cheese and marinara sauce.
Meatball Parm Sliders; $8.25
Four homemade Meatballs topped with provolone cheese and marinara sauce.
Buffalo Chicken Sliders; $8.50
Four Buffalo Chicken sandwiches served with Blue Cheese dressing.
Crispy Calamari; $8.35
Hand breaded calamari deep-fried and topped with hot cherry peppers and served with a side of marinara sauce.
Shrimp Scampi; $9.95
Shrimp sauteed with garlic, butter, olive oil, lemon and white wine, served on garlic toast.
Coconut Shrimp; $9.95
Coconut and peanut crusted shrimp, deep-fried, served with a pineapple salad garnished with pineapple sauce.
Shrimp Cocktail ; $8.00
Served with horseradish cocktail sauce.
Shrimp Margharita; $9.95
Egg battered shrimp sauted in white wine, lemon and garlic served on fresh sliced tomatoes.
Crab Cake; $9.95
Served on top of chopped marinated tomato with a fresh mango puree and balsamic reduction.
Artichoke Francese; $9.95
Quartered Artichoke hearts, egg battered and sauteed in a lemon, butter and white wine sauce.
Mussels Siciliano; $9.95
Fresh mussels sauteed in a white wine and butter sauce, capers, red pepper flakes, served with garlic toast.
Mozzarella en Carrozza; $6.50
Mozzarella stuffed with Proscutto di Parma, fresh basil, breaded & baked with olive oil, served over warm marinara.
Bruschetta; $6.95
Toasted garlic bread topped with marinated tomato, red onion, basil and garlic 8/10 Wedge;$7.95 Quarter slic of crisp iceberg topped with blue cheese dressing, diced Roma tomatoes and homemade bacon bits.
Classic Caesar; $7.95 Available in small side$4.95 Crisp Romaine lettuce topped with our own Caesar dressing, Romano cheese and croutons. Add chicken add $3.00. Add Buffalo Chicken $4.00. Add shrimp or Hamburger $4.00. Add Steak tips $4.95. Cucumber, Roma tomatoes, salami, red onions, mortadella, provolone. marinated mushrooms, artichoke hearts, oilves, roasted red peppers, served with a side of extra virgin olive oil and balsamic vinegar. Dressings: oil & vinegar, blue cheese, Russian, low fat raspberry vinaigrette, creamy Italian, Ranch. Choice of pasta: penne, rigatoni, linguini, fettuccine or angel hair, wheat penne $8.25. Topped with marinara;$10.00 Lobster Ravioli; $16.95 Shrimp Scampi ; $15.95 Shrimp sauteed with garlic,, butter, oil, lemon and white wine served over linguini. Pasta Primavera; $13.95 Fettuccini Alfredo; $12.95 Classic Italian dish of pasta tossed in a Romana cream sauce. Add chicken 2.00 Add shrimp 3.00
Eggplant Parmesan; $12.95 Pan-Fried eggplant layered with mozzarella, basil and marinara sauce, served with choice of pasta. (Penne, Rigatoni, Linguini, Fettuccini or Angel Hair)
Chicken Parmesan; $14.95 Breaded chicken breast layered with mozzarella, basil and marinara sauce, served with choice of pasta. (Penne, Rigatoni, Linguini, Fettuccini or Angel Hair) Sauteed chicken breast topped with mushrooms, Proscuitto di Parma, finished in a marsala wine sauce served with your choice of pasta. (Penne, Rigatoni, Linguini, Fettuccini or Angel Hair) Sauteed sweet Italian sausage, roasted peppers, tossed in a spicy marinara sauce. Sausage and Penne ala Vodka; $13.95 Steak Tips;$16.95 Tenderized in our marinate then char-broiled. Char-broiled and finished with our BBQ sauce. Italian Sausage; $11.25 One Large sweet Italian sausage char-broiled and topped with balsamic vinegar peppers. Eight 10 Mixed Grille;$16.95 Steak tips, turkey tips and sweet Italian sausages. Salmon;$14.95 8 oz. of fresh grilled salmon.
Salads
Insalata Caprese; $7.95
Fresh mozzarella, sliced Roma tomatoes, topped with basil, extra virgin olive oil and black pepper.
Antipasti; $9.25
Garden; $6.95 Available in small side $3.95
Iceberg lettuce served with cucumbers, onions, tomatoes and your choice of dressing.
Pizzas
Marinated tomato, basil and mozzarella cheese. (white pizza )
Pepperoni, green peppers, mushrooms and red onions.
Chicken, broccoli, sliced hot cherry peppers and garlic sauce. (white pizza)
Quattro Formaggi (white pizza); $13.95
Buffalo Mozzarella, riotta, romano, and mozzarella cheese.
Garlic, parsley, basil and mozzarella cheese. 
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Eddie Andelman' Pizza (white Pizza);$11.95
Mozzarella and cheddar cheese topped with caramelized onion and Pearl Hot Dogs.
Eggplant, mozzarella, red onion, ricotta, topped with garlic oil.
Pepperoni, Sausage, Meatball, Salami, Hamburg, Mushrooms, Onion, Red Onion, Green Peppers, Black Olives, Hot Cherry Peppers, Anchovies, Garlic: $1.00.
Spinach, Broccoli, Artichokes, Roasted Peppers, Bacon, Caramelized Onions, Calamata Olives, Feta, Eggplant, Ricotta, Buffalo Mozzarella: $2.00.
Prosciutto, Chicken, Pastrami: $3.00
Buffalo Chicken, shrimp: $4.00
Steak tips, Calamari: $4.95
Calzones
Spinach, provolone and ricotta. $13.95
Breaded chicken, provolone, mozzarella and tomato sauce. $13.95
Italian Specialties
Pasta
Add meat sauce $1.00
Add 1 meatball $1.25. Add 1 Large Sausage $4.95
Four Cheese Ravioli
Topped with meat sauce;$11.00
Add 1 meatball $1.25 Add 1 large sausage $4.95
Home style ravioli stuffed with lobster meat in a sherry cream sauce with diced Roma tomatoes.
Sauteed diced Roma tomatoes, mushrooms. zucchini, summer squash, onions & garlic with a pesto sauce, tossed with linguni.
Chicken Marsala; $14.95
Chicken Broccoli Penne; $14.95
Chicken and broccoli sauteed in garlic & olive oil, finished with white wine.
Alfredo style (cream sauce); $14.95
Ringatoni Di Napoli; $13.95
Sauteed sweet Italian sausage tossed in a Vodka tomato cream sauce.
Entrees from the Grille
Turkey Tips;$14.95
Pork Chops;$15.95
Two grilled center cut pork chops.
Swordfish;$14.95
8 oz. fresh grilled center cut swordfish.
Swordfish Putenesca;$15.95
8 oz. swordfish topped with anchovies, olives, capers, crushed tomato, oregano, olive oil and white wine.
Salmon Limone;$15.95
8 oz. of grilled salmon topped with a lemon butter caper sauce.
Comfort Corner
Homemade meatlof served mashed potatoes, mushroom gravy and
vegetables.
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Ground beef, peppers and onions sauteed in tomato sauce with elbow macaroni.
3 Cheese Mac & Cheese;$8.95
Elbow macaroni mixed with three cheese oven baked with special crumb topping.
Roast turkey breast served with mashed potatoes, stuffing and cranberry sauce topped with our homemade gravy.
Sides
Classic American;$7.65
8 oz. of char-broiled ground beef Add cheese 7.95 (American, cheddar, Swiss or provolone)
Blue Cheese Bacon; $8.95
8 oz. of ground beef, char-broiled and topped with blue cheese dressing and bacon.
Mushroom Swiss; $8.95
8 oz. of ground beef char-broiled and topped with Swiss cheese and mushrooms.
The Eight/10; $8.95
8 oz. of ground beef char-broiled and topped with homemade BBQ sauce, caramelized onions & melted cheddar cheese.
Chicken Breast; $7.95
Char-broiled chicken breast served plain or brushed with BBQ or Teriyaki $7.95.
Add cheese $8.25
(American, Cheddar, Swiss or provolone)
Buffalo Chicken; $8.25
Breaded chicken breast deep fried and tossed with homemade buffalo sauce and topped with blue cheese dressing.
Chicken Parmesan; $8.25
Breaded chicken breast deep fried, topped with marinara sauce and mozzarella cheese.
Meatball; $7.95
Served on a deli roll with marinara sauce. Add cheese 8.25 (American, cheddar, Swiss or provolone)
Meatloaf; $8.25
Served on a deli roll with brown mushroom gravy. Add cheese (American, Cheddar, Swiss or Provolone) $8.55
Roast Turkey Breast, $7.95
Roasted turkey breast served with lettuce, tomato and mayo Add Cheese $8.25 (American, cheddar, Swiss or provolone)
Stuffed Turkey Breast;$8.50
Roasted turkey breast with stuffing, gravy and cranberry sauce all served on a deli roll.
Albacore Tuna; $7.25
All white meat tuna mixed with mayo, served on grilled lite rye with lettuce and tomato. Add cheese 7.55 (American, cheddar, Swiss or provolone)
Black Pastrami; $7.95
Lean black pastrami served with Dijon mustard on lite rye with pickle.
Add cheese $8.25 (American, cheddar, Swiss or provolone)
Pastrami Reuben;$8.50
Lean black pastrami topped with Swiss cheese, sauerkraut and Russian dressing, served on lite rye.
